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Altair Grassfed Wagyu

Altair grassfed Wagyu combines the marbling and sumptuous texture of traditional Wagyu with the clean minerality of pasture raised cattle. This unique breeding creates unparalleled, melt-in-your-mouth flavour and a luxurious culinary experience.

A natural star in Wagyu

The secret to our Altair grassfed Wagyu comes from three founding pillars; Genetics, Grass and Time.

Carefully selected Tajima Wagyu bloodlines are combined with British and European dam lines. Then, only the best grass grazing regions across Tasmania, Gippsland and the Limestone Coast of South Australia are selected. Those known for their year round rainfall, volcanic soils and ideal climate for growing high quality pasture. Lastly, 30 months of patience, allowing cattle to grow naturally in a relaxed environment – much longer than typical beef programs.

The result? The texture and melt-in-your-mouth experience of traditional Wagyu with the clean flavour of grassfed beef.


Altair Grassfed Wagyu


  • 100% Grassfed
  • Crossbred Wagyu (minimum of F1 to Full-blood)
  • No Bos Indicus Content
  • Marble Scores: MB3-4, MB5-6 and MB7+
  • Natural State Hanging Method (Hip Hung)
  • Carcase Weight of 280-350kg
  • No Added Hormones
  • No Antibiotics Ever
  • Free Range
  • Certified Humane®


For further information:
Contact us or call +61 3 9644 6500.



Altair Grassfed Wagyu