Greenham Tasmania supplies some of the best grass fed beef available in the world to the domestic and exports markets for butchers, food service and retail. We have a loyal network of over 2,000 suppliers across King Island, Flinders Island, Tasmania and other Southern Australian producers.
TASMANIAN BUYING TEAM

ARE YOU ON THE PROGRAM?

The Greenham NEVER EVER Beef Program was established in 2012 to source, certify and promote premium quality natural grass-fed beef from producers across Southern Australia. From its inception, the Greenham NEVER EVER Beef Program has proudly sourced beef that is:
- 100% Grass-Fed
- No Added Hormones
- No Antibiotics Ever
- Free Range – Never Confined to Feedlot
- Free from Genetically Modified Organisms
- Meat Standards Australia Certified
Please call our Never Ever Program Manager Nikki Gilder to find out more on 0427 838 535.
TASMANIAN LIVE WEIGHT BUYING CENTRES
Greenham Tasmania Pty Ltd buys Dairy Cows, most Bulls, Heavy Beef Cows, Jap Ox and Yearlings at its Live Weight buying centres.
* Please check the sites below for operating days and times. All sites are also mapped on Google Maps.
Location |
Address |
Operating Hours |
Contact |
Phone |
Smithton |
Bacon Factory Road, Smithton 7330 |
Monday to Friday, 9am-Noon |
Call the office |
6452 2701 |
Osmaston/Keren |
670 Osmaston Road, Osmaston 7303 |
Mondays, 9am-Noon |
Craig Milner |
0427 719 472 |
Scottsdale |
116 North Scottsdale Road, Scottsdale 7260 |
Mondays, 9am-Noon |
Daryl Heazlewood |
0419 131 458 |
Ridgley |
Ridgley Highway, Romaine 7320 |
Mondays, 9am-Noon |
Darryl Pearce |
0413 286 998 |
Call the Smithton Office on 03 6542 2701 or the scales operator for the most recent price grid.